Put the 'PUB' in Public Garden: Italian Wine Tasting & Nonna-Style Italian Hors D'Oeuvres: Friday, April 27

Friday, April 27 from 7:00 pm to 9:30 pm

Enjoy fine wines from Tenuta Torciano of San Gimignano, Italy! Sample select vintages, showcasing the range and styles from throughout Tuscany. The winery uses Tuscan traditions that have been handed down through 13 generations of winemakers. The Tenuta Torciano wine cellar has evolved over the years and the family's passion has created amazing wines in the heart of Tuscany.

Hors d'oeuvres will be prepared by Italian Nonna, Rosaria Dalbis Vigorito. Grandma's sampling of Italian antipasti and wonderfully prepared hors d'oeuvres will be served for you to enjoy. Encouraged by her Nonna, Rosaria fell in love with cooking at age 7. The eldest of five children, she nurtured her siblings by preparing a variety of dishes. She was featured on NPR's OnPoint and at Enoteca Maria Trattoria.

And savor the award-winning Nicky Meatballs and tiramisu courtesy of Manhattan-based restauranteur, Nick Mormando, and his Upper West Side restaurant, Polpette 71.

Want to take this fine wine home with you? Why not place an order in advance with Tenuta Torciano for pick up at the tasting, April 27? To pre-order wine, please click here for the order form and send to Max Niccoli at wineschool@torciano.com.


Member Price: $65.00
Non-Member Price: $75.00
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