Showing search results for: Cooking with children
Why Garlic and Potatoes?
I've been on a quest to master the art of growing garlic, and potatoes are simply fun for children to grow and harvest.
This quest to grow garlic began in 2017, when I planted the first garlic crop, in the Reeves-Reed Arboretum's Square Foot Garden, and harvested dismally tiny garlic bulbs, in the summer of 2018.
The second planting...
We’ve discussed a few sustainability topics this spring and summer, and one topic that is near and dear to our hearts here at the Arboretum is eating sustainably. Not only is this practice healthy for the planet, but it is healthy for you and your family, too!
Much of the food we find in grocery stores is highly processed and grown using pesticides, hormones, and antibiotics. Some of it has been irradiated, waxed, or gassed. These practices may have negative effects on...
Creating Gardening Partnerships!
A little over nineteen months ago, the Education Department at Reeves-Reed Arboretum received a call from a parent at Franklin Elementary School. The Parent's inquiry was simple, her vision far-reaching. The parent wanted a way to improve the food and nutrition offered at Franklin School. Her goal was to introd...